Our extensive menu offers a massive array of finest Chinese cuisine. First grade chefs from Hong Kong and China prepare specialist dishes of regional cuisine such as Peking, Canton and Schezhuan.

Of course our chefs are also highly skilled in traditional Chinese cooking techniques such as roasting (Peking Crispy Duck is a particular favourite amongst many of our customers) and Dim Sum. In fact, no other restaurant in Hull specializes in Dim Sum and you would have to travel as far as to Leeds or Manchester to experience such delights.

China Palace offers everything from three-course gourmet banquet meals to light meals, and promises flexibility of service catering from parties of two to five hundred. Our overseas waiting supervisors ensure that the highly trained and experienced staff serves with the standard of excellence that China Palace insists upon.